The effect of calcium source and particle size on the production performance and bone quality of laying hens-Reference-Cited by-同舟云学术

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The effect of calcium source and particle size on the production performance and bone quality of laying hens

Published:2009-02 Issue:2 Volume:88 Page:338-353
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Saunders-Blades J.L.,MacIsaac J.L.,Korver D.R.,Anderson D.M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/88/2/338/4453504/poultrysci88-0338.pdf

Reference48 articles.

1. Duodenal calcium uptake, femur ash, and eggshell quality decline with age and increase following molt;al-Batshan;Poult. Sci.,1994

2. Official Methods of Analysis of Official Analytical Chemists,1990

3. Official Methods of Analysis of Official Analytical Chemists,1995

4. Effects of dietary calcium sources and particle size on laying hen performance;Brister;Poult. Sci.,1981

5. A guide to the care and use of experimental animals,1993

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