Effects of dietary copper and amino acid density on growth performance, apparent metabolizable energy, and nutrient digestibility in Eimeria acervulina-challenged broilers-Reference-Cited by-同舟云学术

Effects of dietary copper and amino acid density on growth performance, apparent metabolizable energy, and nutrient digestibility in Eimeria acervulina-challenged broilers

Published:2017-03 Issue:3 Volume:96 Page:602-610
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Rochell S.J.,Usry J.L.,Parr T.M.,Parsons C.M.,Dilger R.N.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/96/3/602/10438855/pew276.pdf

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4. Ileal endogenous amino acid losses: Response of broiler chickens to fiber and mild coccidial vaccine challenge;Adedokun;Poult. Sci.,2012

5. Physiological responses of chicken gut tissue to coccidial infection: Comparative effects of Eimeria acervulina and Eimeria mitis on mucosal mass, carotenoid content, and brush border enzyme activity;Allen;Poult. Sci.,1987

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