Synthesis of Nicotinic Acid by the Developing Turkey Embryo
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/26/3/307/4495239/poultrysci26-0307.pdf
Reference8 articles.
1. Influence of gelatin and tryptophane on nicotinic acid requirement of chicks;Briggs;J. Biol. Chem.,1945
2. Nicotinic acid deficiency in turkey poults and the occurrence of perosis;Briggs;J. Nutrition,1946
3. Effect of proteins low in tryptophane on growth of chickens and on laying hens receiving nicotinic acid-low rations;Briggs;J. Nutrition,1946
4. Studies on nicotinic acid deficiency in the chick;Briggs;J. Biol. Chem.,1943
5. Nicotinic acid in chick nutrition Proc;Briggs;Soc. Exp. Biol. and Med.,1942
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. High dietary niacinamide and performance of male poults at 16 weeks of age;British Poultry Science;1990-12
2. Response of Male Poults to High Levels of Dietary Niacinamide;Poultry Science;1990-04
3. Conversion of Tryptophan into Niacin in the Turkey (Meleagris gallipavos);Poultry Science;1990-03
4. NICOTINIC ACID (NIACIN);The Vitamin Co-Factors of Enzyme Systems;1966
5. The Nutrient Requirements for Egg Production;Comparative Nutrition of Man and Domestic Animals;1962
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