Pipping muscle and liver metabolic profile changes and relationships in broiler embryos on days 15 and 19 of incubation1,2
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/89/5/860/4336374/poultrysci89-0860.pdf
Reference19 articles.
1. Methodologies of tissue preservation and analysis of the glycogen content of the broiler chick liver;Bennett;Poult. Sci.,2007
2. An analysis of twitch and tonus fibers in the hatching muscle;Bock;Condor,1968
3. Egg storage effects on plasma glucose and supply and demand tissue glycogen concentrations of broiler embryos;Christensen;Poult. Sci.,2001
4. Important metabolic pathways in poultry embryos prior to hatch;De Oliveira;World’s Poult. Sci. J.,2008
5. Protein, lipid and glycogen stores in newly-hatched turkey (Meleagris gallopavo) poults as affected by post-hatch stressors and holding time;Donaldson;Comp. Biochem. Physiol.,1994
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