Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition-Reference-Cited by-同舟云学术

Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition

Published:2010-01 Issue:1 Volume:89 Page:58-67
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Mountzouris K.C.,Tsitrsikos P.,Palamidi I.,Arvaniti A.,Mohnl M.,Schatzmayr G.,Fegeros K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/89/1/58/4344406/poultrysci89-0058.pdf

Reference36 articles.

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3. Antibiotic use in animal feed and its impact on human health;Barton;Nutr. Res. Rev.,2000

4. Direct-fed microbial PrimaLac and salinomycin modulate whole-body and intestinal oxygen consumption and intestinal mucosal cytokine production in the broiler chick;Chichlowski;Poult. Sci.,2007

5. Enhanced mucosal immunity against Eimeria acervulina in broilers fed a Lactobacillus-based probiotic;Dalloul;Poult. Sci.,2003

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