Interrelationship of Lactobacillus and Zinc Bacitracin in the Diets of Turkey Poults
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/57/6/1687/4466792/poultrysci57-1687.pdf
Reference3 articles.
1. Compendium of methods for the microbiological examination of foods;American Public Health Association (APHA),1976
2. Utilization of inorganic sulfate by turkey poults;Sloan;Poultry Sci.,1972
3. Influence of the implantation of Lactobacillus acidophilus in chicks on the growth, feed conversion, malabsorption of fats syndrome and intestinal flora;Tortuero;Poultry Sci.,1973
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