Dietary electrolyte balance influences ileal endogenous amino acid losses in broiler chickens
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/93/4/935/8584083/935.pdf
Reference26 articles.
1. Review: Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodology;Adedokun;Poult. Sci.,2011
2. Ileal endogenous amino acid loss: Response of broiler chickens to fiber and mild coccidial vaccine challenge;Adedokun;Poult. Sci.,2012
3. Effect of age and method on ileal endogenous amino acid flow in turkey poults;Adedokun;Poult. Sci.,2007
4. Comparison of ileal endogenous amino acid flows in broiler chicks and turkey poults;Adedokun;Poult. Sci.,2007
5. Endogenous amino acid flow in broiler chicks is affected by the age of birds and method of estimation;Adedokun;Poult. Sci.,2007
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1. High amylose to amylopectin ratios in nitrogen-free diets decrease the ileal endogenous amino acid losses of broiler chickens;Animal Nutrition;2023-09
2. Dietary requirements of sodium and chloride for slow-growing broiler breeds during finisher phase of production;Journal of Applied Poultry Research;2022-06
3. Effects of dietary electrolyte balance on performance, energy balance, and expression of genes related to acid-basic balance, absorption, and transport of nutrients in broilers;Tropical Animal Health and Production;2022-04-18
4. Growth Rate and Bone Hydroxyproline Concentration in Turkeys Fed with a Silage-Composed Diet Modified with Different Diet Cation–Anion Differences (DCADs);Animals;2021-12-29
5. Efecto de cinco niveles de balance electrolítico dietario en el crecimiento, características de carcasa y metabolitos de suero sanguíneo del cuy (Cavia porcellus);Revista de Investigaciones Veterinarias del Perú;2021-04-23
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