Effect of Dietary Erucic Acid on the Utilization of Oils or Fats by Growing Chicks
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/64/11/2150/4309307/poultrysci64-2150.pdf
Reference16 articles.
1. Effects of saturated fat in rats fed rapeseed oil;Beare;Can. J. Biochem. Physiol.,1963
2. Myocardial lipids and nucleotides of rats fed olive oil or rapeseed oil;Beare-Rogers;Lipids,1976
3. Factors affecting digestibility of fatty acids in the rat;Carroll;J. Nutr.,1958
4. Nutritional properties of Canadian Canbra oil;Craig;Can. Inst. Food Technol. J.,1968
5. The digestibility of rapeseed oil in the rat;Deuel;J. Nutr.,1948
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2. Erucic acid inhibits growth performance and disrupts intestinal structural integrity of on-growing grass carp (Ctenopharyngodon idella);Aquaculture;2019-11
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4. Características produtivas, carcaça, cortes e resposta imune humoral de frangos de corte alimentados com diferentes fontes de óleo e vitamina E;Arquivo Brasileiro de Medicina Veterinária e Zootecnia;2017-04
5. Erucic acid in feed and food;EFSA Journal;2016-11
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