Author:
Sim Janet Mao,Carlin Agnes Frances
Subject
Animal Science and Zoology,General Medicine
Reference9 articles.
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3. Practicality of frozen turkey filets, steaks and other products;Goertz;J. Am. Dietet. Assoc.,1949
4. The freezing preservation of turkey meat steaks;Klose;Food Technol.,1950
5. Autoxidation of turkey lipids;Marion;J. Food Sci.,1964
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