Antibacterial effect of trans-cinnamaldehyde, eugenol, carvacrol, and thymol on Salmonella Enteritidis and Campylobacter jejuni in chicken cecal contents in vitro-Reference-Cited by-同舟云学术

Antibacterial effect of trans-cinnamaldehyde, eugenol, carvacrol, and thymol on Salmonella Enteritidis and Campylobacter jejuni in chicken cecal contents in vitro

Published:2010-09 Issue:3 Volume:19 Page:237-244
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Kollanoor Johny A.,Darre M.J.,Donoghue A.M.,Donoghue D.J.,Venkitanarayanan K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/19/3/237/2088647/japoulres19-0237.pdf

Reference37 articles.

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4. Food-related illness and death in United States;Mead;Emerg. Infect. Dis.,1999

5. USDA-Economic Research Service. 2009. Foodborne Illness Cost Calculator. http://www.ers.usda.gov/data/foodborneillness/ Accessed March 2010.

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