Performance and carcass characteristics of Cobb × Cobb 500 slow-feathering male broilers fed on dietary programs having stepwise increases in ideal protein density-Reference-Cited by-同舟云学术

Performance and carcass characteristics of Cobb × Cobb 500 slow-feathering male broilers fed on dietary programs having stepwise increases in ideal protein density

Published:2012-12 Issue:4 Volume:21 Page:797-805
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Vieira S.L.,Taschetto D.,Angel C.R.,Favero A.,Mascharello N.C.,Nogueira E.T.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/21/4/797/2298515/japoulres21-0797.pdf

Reference23 articles.

1. Comparison of a modern broiler line and a heritage line unselected since the 1950s;Schmidt;Poult. Sci.,2009

2. Nutritional limitations on growth and development in poultry;Gous;Livest. Sci.,2010

3. Responses of growing broilers to diets with increased sulfur amino acids to lysine ratios at two dietary protein levels;Vieira;Poult. Sci.,2004

4. Digestible lysine requirements of male and female broilers from fourteen to twenty-eight days of age;Dozier;Poult. Sci.,2009

5. Increasing amino acid density improves live performance and carcass yields of commercial broilers;Kidd;J. Appl. Poult. Res.,2004

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