Genetic and Environmental Factors Affecting Size of Body and Body Parts of Turkeys
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/36/5/1057/4345811/poultrysci36-1057.pdf
Reference12 articles.
1. Growth of turkeys. 1. Influence of strain, sex and ration;Asmundson;Poultry Sci.,1940
2. Studies on heat tolerance in the domestic fowl;Fox;Poultry Sci.,1951
3. Environment and poultry breeding problems. 2. A comparison of the egg production of 7 S.C. White Leghorn strains housed in laying batteries and floor pens;Gowe;Poultry Sci.,1956
4. Environment and poultry breeding problems. 1. The influence of several environments on the egg production and viability of different genotypes;Gowe;Poultry Sci.,1954
5. Genetics of the fowl. 7. Breed differences in susceptibility to extreme heat;Hutt;Poultry Sci.,1938
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of selection for growth rate and inheritance on posthatch muscle development in turkeys;Poultry Science;2003-09
2. Genetics of turkeys: Economic traits;World's Poultry Science Journal;1989-07-01
3. Sire × hatch interaction effects and pen effects in progeny testing broiler males for growth rate;British Poultry Science;1978-05
4. Genetics of Growth and Reproduction in the Turkey;Poultry Science;1967-11
5. Sources of Variation in the Cornell Controls at Two Locations;Poultry Science;1963-09
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