Author:
Ahmed Sonia Tabasum,Kim Gyeongil,Islam Md. Manirul,Mun Hong-Seok,Bostami A.B.M. Rubayet,Yang Chul-Ju
Subject
Animal Science and Zoology
Reference26 articles.
1. Diversity and function of the avian gut microbiota;Kohl;J. Comp. Physiol. B.,2012
2. A review of microbiology in swine manure odor control;Zhu;Agric. Ecosyst. Environ.,2000
3. USDA Food Safety and Inspection Service 2012 Safe and suitable ingredients used in the production of meat, poultry, and egg products FSIS directive 7120.1, Revision 15, Accessed April 30, 2013. http://www.fsis.usda.gov/OPPDE/rdad/FSISDirectives/7120.1.pdf?redirecthttp=true
4. Application of chlorine dioxide to lessen bacterial contamination during broiler defeathering;Berrang;J. Appl. Poult. Res.,2011
5. Microbiological control of cucumber hydrocooling water with chlorine dioxide;Reina;J. Food Prot.,1995
Cited by
13 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献