Genetic Studies of Serum Cholesterol Level in the Chicken
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/39/4/889/4462977/poultrysci39-0889.pdf
Reference11 articles.
1. Studies on the serum protein bound iodine levels and serum cholesterol levels of the chicken. Ph.D. thesis.;Bumgardner,1955
2. Xanthomatosis and essential hypercholes-terolaemia;Harris-Jones;The Lancet,1957
3. Variance components analysis in heritability studies;King;Poultry Sci.,1954
4. The Connecticut and Cornell randombred populations of chickens;King;World's Poultry Sci. J.,1959
5. Changes in plasma of the rat during fasting and influence of genetic factors upon sugar and cholesterol levels;Kohn;Am. J. Physiol.,1950
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