Author:
Hudspeth J.P.,DeGarde R.L.,Yaiko L.,May K.N.
Subject
Animal Science and Zoology,General Medicine
Reference17 articles.
1. A biological test for vitamin P activity;Bacharach;Biochem. J.,1942
2. Factors affecting bruising of commercial broilers;Cox,1964
3. Evaluation of broiler grade defects by quality control methods;Crothers,1960
4. Multiple range and multiple F tests;Duncan;Biometrics,1955
5. Determination of the age of bruises in chicken broilers;Hamdy;Poultry Sci.,1961