Need for Comparative Slaughter Experiments in Poultry Research-Reference-Cited by-同舟云学术

Need for Comparative Slaughter Experiments in Poultry Research

Published:1987-12 Issue:12 Volume:66 Page:1961-1972
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

WOLYNETZ M.S.,SIBBALD I.R.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/66/12/1961/4288444/poultrysci66-1961.pdf

Reference23 articles.

1. Official Methods of Analysis,1980

2. Effect of dietary fat level and composition on fat and protein retention and efficiency of energy utilization by male castrate pigs between 13 and 40 kg live weight;Boyd,1979

3. A chick assay for availability of lysine in wheat;Cave;Poultry Sci.,1980

4. The balance trial and its limitations;Duncan,1966

5. Carcass composition studies;Edwards;2. Influence of breed, sex and diet on gross composition of the carcass and fatty acid composition of the adipose tissue. Poultry Sci.,1975

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