The Effect of Diet on pH in the Intestinal Tract of Chicks
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/37/2/405/4360536/poultrysci37-0405.pdf
Reference9 articles.
1. Effect of milk products on pH of the intestinal contents of domestic fowl;Ashcraft;Poultry Sci.,1933
2. The effect of feeding B. acidophilus, lactose, dry skim milk or whole milk on the hydrogen ion concentration of the contents of the ceca of chickens;Beach;Hilgardia,1925
3. The hydrogen ion concentration in avian digestive tracts;Farner;Poultry Sci.,1942
4. Effect of minerals and fiber on avian intestinal pH;Heller;Poultry Sci.,1936
5. The hydrogen ion concentration of the digestive tract of the fowl;Mayhew;J. Amer. Vet. Med. Assoc.,1935
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