Thromboplastic Activity of Acetone-Dehydrated Chicken Brain Powder Extracts After Repeated Extraction and Dilution
Author:
Funder
U.S.P.H.S.
N.I.H.
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/51/2/402/4328142/poultrysci51-0402.pdf
Reference8 articles.
1. Phosphorus assay in column chromatography;Bartlett;J. Biol. Chem.,1959
2. Studien über Gewebethromboplastin. I. Reinigung, chemische Charakterisierung und Trennung in einen Eiweiss- und Lipoidanteil;Deutsch;Thromb. Diath. Haemorrh.,1964
3. Composition of phospholipids and of phospholipid fatty acids and aldehydes in human red cells;Dodge;J. Lipid Res.,1967
4. The influence of previous vitamin K nutrition on thromboplastic activity of brain extract;Griminger;Poultry Sci.,1963
5. Effect of dietary vitamin K on avian brain thromboplastin activity;Griminger;Poultry Sci.,1970
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1. Assessment of factor V, VII and X activities, the key coagulant proteins of the tissue factor pathway in poultry plasma;British Poultry Science;2002-05
2. Body Fluids: Blood;Avian Physiology;1986
3. Blood: Physical Characteristics, Formed Elements, Hemoglobin, and Coagulation;Avian Physiology;1976
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