Abstract
AbstractCarnivorous plant leaves, such as those of the spoon-leaved sundewDrosera spatulata, secrete mucilage which hosts microorganisms potentially aiding in prey digestion. We characterised the mucilage microbial communities and identified the acidophilic fungusAcrodontium crateriformeas the ecologically dominant species. The fungus grows and sporulates on sundew glands as its preferred acidic environment. We show that theA. crateriformehas a reduced genome similar to that of other symbiotic fungi. Based on the transcriptomes when encountering prey insects, we revealed a high degree of genes co-option in each species during fungus-plant coexistence and digestion. Expression patterns of the holobiont during digestion further revealed synergistic effects in several gene families including fungal aspartic and sedolisin peptidases, facilitating the digestion of sundew’s prey, as well as transporters and dose-dependent responses in plant genes involved in jasmonate signalling pathway. This study establishes that botanical carnivory is defined by multidimensional adaptations correlated with interspecies interactions.
Publisher
Cold Spring Harbor Laboratory