Transcriptional acclimation to warming temperatures of the Australian alpine herbWahlenbergia ceracea

Abstract

AbstractUnderstanding the molecular basis of plant heat tolerance helps to predict the consequences of a warming climate on plant performance, particularly in vulnerable environments. Our current understanding comes primarily from studies inArabidopsis thalianaand selected crops exposed to short and intense heat stress. In this study we sought to characterise the molecular responses of an Australian alpine herb (Wahlenbergia ceracea) to growth under sustained moderate warming. We compared responses of pre-defined tolerant and sensitive lines, based on measures of photosynthetic stability, to growth under cool or warm temperatures to identify the pathways involved in thermal tolerance and acclimation. Under warmer growth temperatures,W. ceraceaup-regulated genes involved in RNA metabolism, while down-regulating those involved in photosynthesis and pigment metabolism. In tolerant lines, genes related to photosystem II, light-dependent photosynthetic reactions, and chlorophyll metabolism were more strongly down-regulated. This suggests that the regulation of electron transport and its components may be involved in thermal acclimation. Our results also highlight the importance of hormonal gene networks, particularly ethylene, during longer-term moderate warming. In conclusion, our results point to post-transcriptional processes and the stabilisation of the electron transport chain as candidate mechanisms for thermal acclimation inW. ceracea. The study also revealed many non-orthologous temperature-responsive genes, whose characterization may enhance our understanding of physiological acclimation and have relevance for the biotechnological improvement of threatened species and crops.