Simple ways to avoid collecting highly137Cs-contaminatedAralia elatabuds

Author:

Sakai MasaruORCID,Watanabe Mirai,Koshikawa Masami Kanao,Tanaka Asuka,Takahashi Akiko,Takechi Seiichi,Takagi Mai,Tsuji Takashi,Tsuji Hideki,Takeda Toshimasa,Jo Jaeick,Tamaoki Masanori,Hayashi Seiji

Abstract

AbstractCollection and cooking of wild vegetables have provided seasonal enjoyments for Japanese local people as provisioning and cultural ecosystem services. However, the Fukushima Daiichi Nuclear Power Plant accident in March 2011 caused extensive radiocesium contamination of wild vegetables. Restrictions on commercial shipments of wild vegetables have been in place for the last 10 years. Some species, including buds ofAralia elata, are currently showing radiocesium concentrations both above and below the Japanese reference level for food (100 Bq/kg), suggesting that there are factors decreasing and increasing the137Cs concentration. Here, we evaluated easy-to-measure environmental variables (dose rate at the soil surface, organic soil layer thickness, slope steepness, and presence/absence of decontamination practices) and the137Cs concentrations of 40A. elatabuds at 38 locations in Fukushima Prefecture to provide helpful information on avoiding collecting highly contaminated buds. The137Cs concentrations inA. elatabuds increased significantly with increases in the dose rate at the soil surface. Meanwhile, the137Cs concentration inA. elatabuds were not reduced by decontamination practices. These findings suggest that measuring the latest dose rate at the soil surface at the base ofA. elataplants is a helpful way to avoid collecting buds with higher137Cs concentrations and aid in the management of species in polluted regions.

Publisher

Cold Spring Harbor Laboratory

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