The occurrence ofAerococcus urinaeequiand non-aureus Staphylococci in raw milk negatively correlates withEscherichia coliclinical mastitis

Abstract

AbstractEscherichia coliis a common environmental pathogen associated with clinical mastitis (CM) in dairy cattle. There is an interest in optimizing the udder microbiome to increase the resistance of dairy cattle toE. coliCM; however, the details of which members of the healthy udder microbiota may play a role in antagonizingE. coliare unknown. In this study, we characterized the bacterial community composition in raw milk collected from quarters of lactating Holstein dairy cows that developedE. coliCM during lactation, including milk from both healthy and diseased quarters (n=1,172). The milk microbiome from infected quarters was compared before, during, and after CM. A combination of 16S rRNA gene amplicon and shotgun metagenomic sequencing were used generate datasets with a high level of both depth and breadth. The microbial diversity present in raw milk significantly decreased in quarters experiencingE. coliCM, indicating thatE. colidisplaces other members of the microbiome. However, the diversity recovered very rapidly after infection. Two genera:Staphylococcus, Aerococcus,and the familyOscillospiraceaewere significantly more abundant in healthy quarters with low inflammation. Species of these genera:Staphylococcus auricularis, Staphylococcus haemolyticus,andAerocussus urinaeequiwere identified by shotgun metagenomics. Thus, these species are of interest for optimizing the microbiome to discourageE. colicolonization without triggering inflammation.ImportanceIn this study we show thatE. colioutcompetes and displaces several members of the udder microbiome during CM, but that microbial diversity recovers post-infection. In milk from quarters which remained healthy, the community composition was often highly dominated byS. auricularis, S. haemolyticus, A. urinaeequi,andS. marcescenswithout corresponding increases in somatic cell count (SCC). Community dominance by these organisms, without inflammation, could indicate that these species could be potential prophylactics that could contribute to colonization resistance for the pathogen and prevent future instances ofE. coliCM.