Abstract
AbstractThe Green Revolution (GR) is widely credited with alleviating famine, mitigating poverty and driving aggregate economic growth over the past 6 decades. In Asia, GR technologies secured a tripling of rice output, with one-off germplasm improvements providing benefits beyond US$ 4.3 billion/year. Here, we unveil the magnitude and macro-economic relevance of parallel biodiversity-induced productivity growth in non-rice crops from 1918 to 2018. We empirically demonstrate how biological control (BC) defused invasive pest threats in multiple agricultural commodities, ensuring annually-accruing (on-farm) benefits of US$ 22.6 billion/year. Scientifically-guided BC permitted 73-100% yield-loss recovery in critical food, feed and fiber crops including cassava, banana, breadfruit and coconut. As such, BC promoted rural growth and prosperity even in marginal, poorly-endowed, non-rice environments. By placing agro-ecological innovations on equal footing with input-intensive measures, our work provides lessons for future efforts to mitigate invasive species, restore ecological resilience and sustainably raise output of global agri-food systems.
Publisher
Cold Spring Harbor Laboratory
Reference91 articles.
1. Agriculture in the global economy;Journal of Economic Perspectives,2014
2. Asia-Pacific food markets and trade in 2005: a global, economy-wide perspective
3. Andrews, K.L. , Bentley, J.W. and Cave, R.D. , 1992. Enhancing biological control’s contributions to integrated pest management through appropriate levels of farmer participation. Florida Entomologist, pp.429–439.
4. Biological control and sustainable food production;Philosophical Transactions of the Royal Society B: Biological Sciences,2007
5. The status of biological control and recommendations for improving uptake for the future;BioControl,2018