Author:
Hope Elyse A.,Amorosi Clara J.,Miller Aaron W.,Dang Kolena,Heil Caiti Smukowski,Dunham Maitreya J.
Abstract
AbstractYeast flocculation is a community-building cell aggregation trait that is an important mechanism of stress resistance and a useful phenotype for brewers; however, it is also a nuisance in many industrial processes, in clinical settings, and in the laboratory. Chemostat-based evolution experiments are impaired by inadvertent selection for aggregation, which we observe in 35% of populations. These populations provide a testing ground for understanding the breadth of genetic mechanismsSaccharomyces cerevisiaeuses to flocculate, and which of those mechanisms provide the biggest adaptive advantages. In this study, we employed experimental evolution as a tool to ask whether one or many routes to flocculation are favored, and to engineer a strain with reduced flocculation potential. Using a combination of whole genome sequencing and bulk segregant analysis, we identified causal mutations in 23 independent clones that had evolved cell aggregation during hundreds of generations of chemostat growth. In 12 of those clones we identified a transposable element insertion in the promoter region of known flocculation geneFLO1, and in an additional five clones we recovered loss-of-function mutations in transcriptional repressorTUP1, which regulatesFLO1and other related genes. Other causal mutations were found in genes that have not been previously connected to flocculation. Evolving aflo1 deletion strain revealed that this single deletion reduces flocculation occurrences to 3%, and demonstrated the efficacy of using experimental evolution as a tool to identify and eliminate the primary adaptive routes for undesirable traits.
Publisher
Cold Spring Harbor Laboratory
Reference105 articles.
1. Abramoff, M. D. , Paulo J. Magalhães , and Sunanda J. Ram . 2004. “Image Processing with ImageJ.” Article. Biophotonics International. http://dspace.library.uu.nl/handle/1874/204900.
2. Structure of evolving populations of Saccharomyces cerevisiae: adaptive changes are frequently associated with sequence alterations involving mobile elements belonging to the Ty family.
3. Microbial evolution in laboratory environments
4. “ApE - A Plasmid Editor.” 2016. Accessed September 15. http://biologylabs.utah.edu/jorgensen/wayned/ape/.
5. Whole-genome sequencing of a laboratory-evolved yeast strain