Western diet increases brain metabolism and adaptive immune responses in a mouse model of amyloidosis

Author:

Poxleitner Marilena,Hoffmann Sabrina H.L.,Berezhnoy Georgy,Ionescu Tudor,Gonzalez-Menendez Irene,Maier Florian C.,Seyfried Dominik,Ehrlichmann Walter,Quintanilla-Martinez Leticia,Schmid Andreas M.,Reischl Gerald,Trautwein Christoph,Maurer Andreas,Pichler Bernd J.,Herfert Kristina,Beziere Nicolas

Abstract

AbstractDiet-induced body weight gain is a growing health problem worldwide, leading to several serious systemic diseases such as diabetes. Because it is often accompanied by a low-grade metabolic inflammation that alters systemic function, dietary changes may also contribute to the progression of neurodegenerative diseases. Here we demonstrate disrupted glucose and fatty acid metabolism and a disrupted plasma metabolome in a mouse model of Alzheimer’s disease following a western diet using a multimodal imaging approach and NMR-based metabolomics. We did not detect glial-dependent neuroinflammation, however using flow cytometry we observed T cell recruitment in the brains of western diet-fed mice. Our study highlights the role of the brain-liver-fat-axis and the adaptive immune system in the disruption of brain homeostasis due to a Western diet.

Publisher

Cold Spring Harbor Laboratory

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