Determination of a Small Amount of a Biological Constituent by Use of Chemiluminescence. IX. Effect of a Ligand on a Peak Shape
Author:
Publisher
The Chemical Society of Japan
Subject
General Chemistry
Link
https://www.jstage.jst.go.jp/article/bcsj1926/59/11/59_11_3684/_pdf
Reference1 articles.
1. The Determination of a Small Amount of a Biological Constituent by the Use of Chemiluminescence. VI. The Flow-Injection Analysis of Protein Using a 1,10-Phenanthroline–Hydrogen Peroxide System
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1. On-Column Coaxial Flow Chemiluminescence Detection for Underivatized Amino Acids by Pressurized Capillary Electrochromatography Using a Monolithic Column;Analytical Chemistry;2006-06-16
2. Observation of the complex formation between Cu(II) and protein by capillary electrophoretic system incorporating an UV/CL dual detector;Journal of Chromatography B;2006-04-03
3. Direct Detection of Biomolecules in a Capillary Electrophoresis−Chemiluminescence Detection System;Analytical Chemistry;2004-06-30
4. α-Amino Acids Analysis by Capillary Electrophoresis with Chemiluminescence Detector Using Luminol–Hydrogen Peroxide–Cu(II) System;Chemistry Letters;2003-07
5. The Determination of a Small Amount of a Biological Constituent by Use of Chemiluminescence. XVI. High-Sensitive Detection of Proteins by an Ion–Exchange Chromatograph–Chemiluminescence Detector System;Bulletin of the Chemical Society of Japan;1990-03
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