The Effect of Polysaccharide Adsorption on Surface Potential of Phospholipid Monolayers Spread at Water–Air Interface
Author:
Publisher
The Chemical Society of Japan
Subject
General Chemistry
Link
https://www.jstage.jst.go.jp/article/cl/19/2/19_2_299/_pdf
Reference11 articles.
1. Improved stability of black lipid membranes by coating with polysaccharide derivatives bearing hydrophobic anchor groups
2. Evidence of a specific complex between adriamycin and negatively-charged phospholipids
3. Chromatographically homogeneous lecithin from egg phospholipids
4. Penetration into insoluble monolayers. 3. Surface potential study with soluble vinblastine sulfate and spread egg lecithin
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