Studies onN-Glycopeptides. II. Separation of α- and β-Amide ofN-(L-Aspartyl)-β-D-glucopyranosylamine ObtainedviaN-(Benzyloxycarbonyl)-L-aspartic Anhydride
Author:
Publisher
The Chemical Society of Japan
Subject
General Chemistry
Link
https://www.jstage.jst.go.jp/article/bcsj1926/57/11/57_11_3167/_pdf
Reference6 articles.
1. The synthesis of 2-acetamido-3,4,6-tri-O-acetyl-N-[N-(benzyloxy-carbonyl)-L-aspart-1-and 4-oyl]-2-deoxy-β-D-glucopyranosylamine
2. The Stability and Rearrangement of iε-N-Glutamyl-Lysines
3. Carbohydrates in Protein. VIII. The Isolation of 2-Acetamido-1-(L-β-aspartamido)-1,2-dideoxy-β-D- glucose from Hen's Egg Albumin*
4. Pteridine, XXXII. Ein neuer Weg zur Synthese von Pteridin‐ N ‐8‐, Purin‐ N ‐9‐ und Triazolo[4.5‐ d ]pyrimidin‐ N ‐3‐glykosiden
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5. Synthesis of Glycosyl Azides by the Addition of Phenylselenenyl Azide to Glycals;Journal of Carbohydrate Chemistry;1994-12
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