The Volume, Adiabatic Compressibility, and Viscosity of Amino Acids in Aqueous Alkali-chloride Solutions
Author:
Publisher
The Chemical Society of Japan
Subject
General Chemistry
Link
https://www.jstage.jst.go.jp/article/bcsj1926/57/8/57_8_2064/_pdf
Reference6 articles.
1. Volume and Adiabatic Compressibility of Amino Acids in Urea–Water Mixtures
2. The viscosity of aqueous solutions of alkali and tetraalkylammonium halides at 25�C
3. Heat capacities and volumes of several oligopeptides in urea-water mixtures at 25.degree.C. Some implications for protein unfolding
4. The apparent molal volumes and adiabatic compressibilities of aqueous amino acids at 25.degree.C
5. H2O?D2O solvent isotope effect in the apparent molal volume and compressibility of urea
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