Author:
Abebe Alemayehu,Hagos Afework,Alebachew Habtamu,Faji Mulisa
Abstract
This study explores different socio-economic and institutional factors influencing the adoption of improved forage technologies in Assosa and Bambasi districts of Benishangul-Gumuz, Western Ethiopia. A structured questionnaire survey was applied to collect information from 120 farm households, and a binary logistic regression model was used to quantify the factors determining farmers’ decisions to adopt improved forages. The analysis revealed that access to agricultural extension services, participation in forage training sessions and higher cash income had the greatest positive influence (P<0.05) on adoption of forage technologies, while higher numbers of male adult labor units and use of fertilizers had a lesser effect (P<0.10). In contrast, farmers remote from offices of development agents and possessing greater numbers of equines were less likely to adopt improved forage technologies. We suggest that adoption of improved forage technologies could be enhanced by providing farmers with training sessions, raising household income and providing greater access to extension services and that these factors should be considered by planning bodies.
Publisher
Centro Internacional de Agricultura Tropical
Subject
Plant Science,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics
Cited by
8 articles.
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