Characterization of Lectins feom the Skin Mucus of the Lonach Misgurnus anguillicaudatus

Author:

Goto-Nance Rina1,Watanabe Yusuke1,Kamiya Hisao1,Ida Hitoshi1

Affiliation:

1. School of Fisheries Sciences, Kitasato University

Publisher

Japanese Society of Fisheries Science

Subject

Aquatic Science

Reference19 articles.

1. 1) N. Sharon and H. Lis: Lectins. Chapman and Hall, London, 1989.

2. 2) J. J. Diconza: Some characteristics of natural hemagglutinins foundin serum and mucus of the catfish, Tachysurus australis. Aust. J. exp.Biol. Med. Sci., 48, 515-523 (1970).

3. 3) H. Kamiya and Y. Shimizu: Marine biopolymers with cell specificity II. Purification and characterization of aglutinins from mucus of windowpane flounder Lophopsetta maculata. Biochim. Biophys. Acta, 22, 171-178 (1980).

4. 4) J. E. Randall, K. Aida, Y. Oshima, K. Hori, and Y. Hashimoto: Occurrence of acrinotoxin and hemagglutinin in the skin muscus of the moray eel Lycodontis nudivomer. Mar. Biol., 62, 179-184 (1981).

5. 5) Y. Oda, S. Ichida, T. Mimura, K. Maeda, K. Tsujikawa, and S.Aonuma: S. Purification and characterization of fish lectin from the external mucus of Ophidiidae, Genypterus blacodes. J. Pharmaco-Dyn., 7, 614-623 (1984).

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