Change of Lipovitellin during <i>in vitro</i> Oocyte Maturation in Japanese Flounder <i>Paralichthys olivaceus</i>-Reference-Cited by-同舟云学术

Change of Lipovitellin during in vitro Oocyte Maturation in Japanese Flounder Paralichthys olivaceus

Published:1995 Issue:3 Volume:61 Page:478-481
ISSN:0919-9268
Container-title:Fisheries science
language:en
Short-container-title:Fisheries science

Author:

Matsubara Takahiro¹,Adachi Shinji²,Ijiri Shigeho²,Yamauchi Kohei²

Affiliation:

1. Resources Management Division, Hokkaido National Fisheries Research Institute

2. Department of Biology, Faculty of Fisheries, Hokkaido University

Publisher

Japanese Society of Fisheries Science

Subject

Aquatic Science

Link

https://www.jstage.jst.go.jp/article/fishsci1994/61/3/61_3_478/_pdf

Reference17 articles.

1. 3 S. Adachi, S. Ijiri, K. Soyano, N. Takamaru, and K. Yamauchi: Proc. Japan Soc. Comp. Endocrinol., Novembr, 1991, p. 15.

2. 1) R. A. Wallace: Vitellogenesis and oocyte growth in nonmammalian vertebrates, in “Developmental Biology” (ed. by L. W. Browder), Vol. 1, Plenum Press, New York, 1985, pp. 127-177.

3. 2) R. A. Wallace and K. Selman: Major protein changes during vitellogenesis andmaturation of Fundulus oocytes. Dev. Biol., 110, 492-498 (1985).

4. 3) R. A. Wallace and P. C. Begovac: Phosvitins in Fundulus oocytes and eggs. Preliminary chromatographic and electrophoretic analyses together with biological considerations. J. Biol. Chem., 260, 11268-11274 (1985).

5. 4) M. S. Greeley Jr., D. R. Calder, and R. A. Wallace: Changes in teleost yolk proteins during oocyte maturation: correlation of yolk proteolysis with oocyte hydration. Comp. Biochem. Physiol., 84B, 1-9 (1986).

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