Long-term Effect of Starvation on Carp Plasma Lipoprotein Profiles
Author:
Affiliation:
1. Lipoprotein Research Laboratory, Department of Fisheries Science, Kagoshima University
Publisher
Japanese Society of Fisheries Science
Subject
Aquatic Science
Link
https://www.jstage.jst.go.jp/article/fishsci1994/64/5/64_5_771/_pdf
Reference31 articles.
1. 1) T. Watanabe: Lipid nutrition in fish. Comp. Biochem. Physiol., 73B, 3-15 (1982).
2. 2) M. A. Sheridan: Lipid dynamics in fish: aspects of absorption, transportation, deposition and mobilization. Comp. Biochem. Physiol., 90B, 679-690 (1988).
3. 3) S. Ando, Y. Mori, K. Nakamura, and A. Sugawara: Characteristics of lipid accumulation types in five species of fish. Nippon Suisan Gakkaishi, 59, 1559-1564 (1993).
4. 4) R. M. Love: The Chemical Biology of Fishes. Vol. 2, Academic Press, London, 1980, pp. 166-229.
5. 5) A. M. Gotto, Jr., H. J. Pownall, and R. J. Havel: Introduction to the plasma lipoproteins, in “Plasma Lipoproteins” (ed. by J. P. Segrest and J. J. Albers), Academic Press, Orlando, FL, 1986, pp. 3-41.
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