A biochemical investigation on the natural diets of the long spined-sea urchin <i>Diadema setosum</i>-Reference-Cited by-同舟云学术

A biochemical investigation on the natural diets of the long spined-sea urchin Diadema setosum

Published:2020-01-15 Issue:1 Volume:86 Page:9-19
ISSN:0021-5392
Container-title:NIPPON SUISAN GAKKAISHI
language:en
Short-container-title:NSUGAF

Author:

NIWA KENTARO¹,KUROGI HIROAKI¹,SAWAYAMA SHUHEI¹,KAJIGAYA YOSHIKAZU¹,TERAMOTO WATARU¹,ORITA RYO¹,ISHIHI YUKA²,SHIBUNO TAKURO²,HAYAKAWA JUN³,CHOW SEINEN¹

Affiliation:

1. National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency

2. National Research Institute of Aquaculture

3. The Atmosphere and Ocean Research Institute, The University of Tokyo

Publisher

Japanese Society of Fisheries Science

Subject

Aquatic Science

Link

https://www.jstage.jst.go.jp/article/suisan/86/1/86_19-00015/_pdf

Reference32 articles.

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2. 8) Ishikawa T, Tose T, Abe M, Iwao T, Morita M, Maegawa M, Kurashima A. Changes in algal flora by removing Diadema in Haidaura Bay, Mie Prefecture. Nippon Suisan Gakkaishi 2017; 83: 599-606 (in Japanese with English abstract).

3. 9) Kurashima A, Ishikawa T, Takeuchi D, Iwao T, Maegawa M. Effects of removing Diadema on barren ground in Haidaura Bay, Mie Prefecture. Nippon Suisan Gakkaishi 2014; 80: 561-571 (in Japanese with English abstract).

4. 13) Chow S, Kajigaya Y, Kurogi H, Niwa K, Shibuno T, Nanami A, Kiyomoto S. On the fourth Diadema species (Diadema-sp) from Japan. PLOS ONE 2014; 9: 1-9.

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