Comparison of Growth Characteristics and Quality of Soil-based and Hydroponic Cultured Leaf Perilla Leaves of Different Cultivars-Reference-Cited by-同舟云学术

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Comparison of Growth Characteristics and Quality of Soil-based and Hydroponic Cultured Leaf Perilla Leaves of Different Cultivars

Published:2023-06-30 Issue:3 Volume:31 Page:159-168
ISSN:1225-9306
Container-title:Korean Journal of Medicinal Crop Science
language:en
Short-container-title:KJMCS

Author:

Kim Jung In,Lee Myoung Hee,Kim Sang Woo,Oh Ki Won,Park Jae Eun,Kim Min Young,Kim Sung Up,Oh Eun Young,Lee Jeong Eun,Lee Eun Soo,Cho Kwang Soo,Jung Chan Sik

Funder

Rural Development Administration

Publisher

The Korean Society of Medicinal Crop Science

Subject

Plant Science,Pharmaceutical Science,Agronomy and Crop Science,Biochemistry, Genetics and Molecular Biology (miscellaneous)

Reference38 articles.

1. Anver MAMS, Bandara DC and Padmathilake KRE. (2005). Comparison of the carbon partitioning and photosynthetic efficiency of lettuce (Lactuca sativa L.) under hydroponics and soil cultivation. Tropical Agricultural Research. 17:194-202.

2. Asif M. (2012). Phytochemical study of polyphenols in Perillafrutescens as an antioxidant. Avicenna Journal of Phytomedicine. 2:169-178.

3. VEGETABLE PRODUCTION TECHNOLOGY AND POSTHARVEST QUALITY

4. Cho MS. (2003). A study of intakes of vegetables in Korea. Korean Journal Food Culture. 18:601-612.

5. Choi HK, Park SM and Jeong CS. (2001). Comparison of quality changes in soil and hydroponic cultured muskmelon fruits. Journal of The Korean Society for Horticultural Science. 42:264-270.

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