Treatment of COVID-19-Related Olfactory Disorder Promoted by Kakkontokasenkyushin’i: A Case Series-Reference-Cited by-同舟云学术

Treatment of COVID-19-Related Olfactory Disorder Promoted by Kakkontokasenkyushin’i: A Case Series

Published:2021 Issue:2 Volume:254 Page:71-80
ISSN:0040-8727
Container-title:The Tohoku Journal of Experimental Medicine
language:en
Short-container-title:Tohoku J. Exp. Med.

Author:

Takayama Shin¹²³,Arita Ryutaro¹²,Ono Rie¹²,Saito Natsumi¹²,Suzuki Satoko¹²,Kikuchi Akiko¹²³,Ohsawa Minoru¹²³,Tadano Yasunori²,Akaishi Tetsuya²,Tanaka Junichi²,Kanno Takeshi²,Abe Michiaki²,Onodera Ko²,Ishii Tadashi¹²³

Affiliation:

1. Department of Kampo Medicine, Tohoku University Hospital

2. Department of Education and Support for Regional Medicine, Tohoku University Hospital

3. Department of Kampo and Integrative Medicine, Tohoku University Graduate School of Medicine

Publisher

Tohoku University Medical Press

Subject

General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

https://www.jstage.jst.go.jp/article/tjem/254/2/254_71/_pdf

Reference53 articles.

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3. Baker, H. & Genter, M. (2003) The Olfactory System and the Nasal Mucosa as Portals of Entry of Viruses, Drugs, and Other Exogenous Agents into the Brain. In Handbook of Olfaction and Gustation , 2^nd ed., edited by Doty, R.L. & Marcel Dekker, New York, NY, pp. 549-574.

4. Boscolo-Rizzo, P., Borsetto, D., Fabbris, C., Spinato, G., Frezza, D., Menegaldo, A., Mularoni, F., Gaudioso, P., Cazzador, D., Marciani, S., Frasconi, S., Ferraro, M., Berro, C., Varago, C., Nicolai, P., et al. (2020) Evolution of altered sense of smell or taste in patients with mildly symptomatic COVID-19. JAMA Otolaryngol. Head Neck Surg., 146, 729-732.

5. Choi, E.S., Yoon, J.J., Han, B.H., Jeong, D.H., Lee, Y.J., Kang, D.G. & Lee, H.S. (2018) Ligustilide attenuates vascular inflammation and activates Nrf2/HO-1 induction and, NO synthesis in HUVECs. Phytomedicine, 38, 12-23.

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