Amino Acid Sequence, Post-translational Modifications, Binding and Labelling of Porcine Odorant-binding Protein-Reference-Cited by-同舟云学术

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Amino Acid Sequence, Post-translational Modifications, Binding and Labelling of Porcine Odorant-binding Protein

Published:1998-12-01 Issue:6 Volume:23 Page:689-698
ISSN:0379-864X
Container-title:Chemical Senses
language:en
Short-container-title:Chemical Senses

Author:

Paolini S.,Scaloni A.,Amoresano A.,Marchese S.,Napolitano E.,Pelosi P.

Publisher

Oxford University Press (OUP)

Subject

Behavioral Neuroscience,Physiology (medical),Sensory Systems,Physiology

Link

http://academic.oup.com/chemse/article-pdf/23/6/689/939880/23-6-689.pdf

Cited by 44 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review;Frontiers in Veterinary Science;2022-12-01

3. Odorant-binding proteins in canine anal sac glands indicate an evolutionarily conserved role in mammalian chemical communication;BMC Ecology and Evolution;2021-09-26

4. Odorant‐binding proteins of mammals;Biological Reviews;2021-09-03

5. Isoleucine Residues Determine Chiral Discrimination of Odorant‐Binding Protein;Chemistry – A European Journal;2020-06-29

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