Salmonella in Commercially Manufactured Feeds-Reference-Cited by-同舟云学术

Salmonella in Commercially Manufactured Feeds

Published:2004-03 Issue:3 Volume:83 Page:384-391
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Jones F.T.,Richardson K.E.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/83/3/384/4303506/poultrysci83-0384.pdf

Reference40 articles.

1. Improved selective procedure for detection of salmonellae from poultry and sausage products;Bailey;J. Food Prot.,1988

2. Latest thoughts on Salmonella control;Baxter-Jones,1996

3. Controlling Salmonella in livestock and poultry feeds;Blackman,1993

4. Feed quality assurance in the poultry industry. Proceedings of a Symposium on Feed Quality Assurance, A System Wide Approach Center for Veterinary Medicine;Brunton,1990

5. Present strategies to intervene in salmonellae colonization of poultry;Cox,1991

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