Could vitamin D reduce obesity-associated inflammation? Observational and Mendelian randomization study

Author:

Palaniswamy Saranya123,Gill Dipender3ORCID,De Silva N Maneka3,Lowry Estelle12,Jokelainen Jari14,Karhu Toni25,Mutt Shivaprakash J25,Dehghan Abbas3ORCID,Sliz Eeva126ORCID,Chasman Daniel I7,Timonen Markku1,Viinamäki Heimo8,Keinänen-Kiukaanniemi Sirkka14,Hyppönen Elina910,Herzig Karl-Heinz511ORCID,Sebert Sylvain1212,Järvelin Marjo-Riitta123413

Affiliation:

1. Center for Life Course Health Research, Faculty of Medicine, University of Oulu, Oulu, Finland

2. Biocenter Oulu, University of Oulu, Oulu, Finland

3. Department of Epidemiology and Biostatistics, School of Public Health, MRC Centre for Environment and Health, Imperial College London, London, United Kingdom

4. Unit of Primary Care, Oulu University Hospital, Oulu, Finland

5. Institute of Biomedicine, Medical Research Center, University of Oulu, and Oulu University Hospital, Oulu, Finland

6. Computational Medicine, Faculty of Medicine, University of Oulu, Oulu, Finland

7. Preventive Medicine Division, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, USA

8. Institute of Clinical Medicine/Psychiatry, University of Eastern Finland, Kuopio, Finland; and Department of Psychiatry, Kuopio University Hospital, Kuopio, Finland

9. Australian Centre for Precision Health, South Australian Cancer Research Institute, University of South Australia, Adelaide, Australia

10. South Australian Health and Medical Research Institute, Adelaide, Australia

11. Department of Gastroenterology and Metabolism, Poznan University of Medical Sciences, Poznan, Poland

12. Department of Genomics of Complex Diseases, School of Public Health, Imperial College London, London, United Kingdom

13. Department of Life Sciences, College of Health and Life Sciences, Brunel University London, London, United Kingdom

Abstract

ABSTRACT Background Obesity is associated with inflammation but the role of vitamin D in this process is not clear. Objectives We aimed to assess the associations between serum 25-hydroxyvitamin D [25(OH)D], BMI, and 16 inflammatory biomarkers, and to assess the role of vitamin D as a potential mediator in the association between higher BMI and inflammation. Methods Northern Finland Birth Cohort 1966 (NFBC1966) 31-y data on 3586 individuals were analyzed to examine the observational associations between BMI, 25(OH)D, and 16 inflammatory biomarkers. Multivariable regression analyses and 2-sample regression-based Mendelian randomization (MR) mediation analysis were performed to assess any role of vitamin D in mediating a causal effect of BMI on inflammatory biomarkers [soluble intercellular adhesion molecule 1 (sICAM-1), high sensitivity C-reactive protein (hs-CRP), and α1-acid glycoprotein (AGP)] for which observational associations were detected. For MR, genome-wide association study summary results ranging from 5163 to 806,834 individuals were used for biomarkers, 25(OH)D, and BMI. Findings were triangulated with a literature review of vitamin D supplementation trials. Results In NFBC1966, mean BMI (kg/m2) was 24.8 (95% CI: 24.7, 25.0) and mean 25(OH)D was 50.3 nmol/L (95% CI: 49.8, 50.7 nmol/L). Inflammatory biomarkers correlated as 4 independent clusters: interleukins, adhesion molecules, acute-phase proteins, and chemokines. BMI was positively associated with 9 inflammatory biomarkers and inversely with 25(OH)D (false discovery rate < 0.05). 25(OH)D was inversely associated with sICAM-1, hs-CRP, and AGP, which were positively associated with BMI. The MR analyses showed causal association of BMI on these 3 inflammatory biomarkers. There was no observational or MR evidence that circulating 25(OH)D concentrations mediated the association between BMI and these 3 inflammatory markers. Review of randomized controlled trials (RCTs) supported our findings showing no impact of vitamin D supplementation on inflammatory biomarkers. Conclusions The findings from our observational study and causal MR analyses, together with data from RCTs, do not support a beneficial role of vitamin D supplementation on obesity-related inflammation.

Funder

Academy of Finland

EGEA

Medical Research Council

The Joint Programming Initiative a Healthy Diet for a Healthy Life

National Health and Medical Research Council

Orion Research Foundation

Emil Aaltonen Foundation

Finnish Cultural Foundation

Yrjö Jahnsson Foundation

Päivikki and Sakari Sohlberg Foundation

European Union's Horizon 2020 programmes

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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