Performance of Turkey Poults Fed Different Doses of Aflatoxins in the Diet
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/86/8/1620/4365760/poultrysci86-1620.pdf
Reference23 articles.
1. Regulamento técnico Mercosul sobre limites máximos de aflatoxinas admissíveis no leite, amendoim e milho,2002
2. Susceptibility of various poultry species to dietary aflatoxin;Arafa;Br. Poult. Sci.,1981
3. Avian clinical pathology;Campbell,1986
4. Mycoflora and occurrence of aflatoxin B1 and fumonisin B1 during storage of Brazilian sorghum;da Silva;J. Agric. Food Chem.,2000
5. Changes in the prothrombin time, haematology and serum proteins during experimental aflatoxicosis in hens and broiler chickens;Fernandez;Res. Vet. Sci.,1995
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