Taking stress with much more than a pinch of salt: osGRF7 regulates salinity resistance in rice through arbutin biosynthesis
Author:
Affiliation:
1. Assistant Features Editor, The Plant Cell, American Society of Plant Biologists
2. Center for Plant Systems Biology, VIB , B-9052 Gent , Belgium
3. Department of Plant Biotechnology and Bioinformatics, Ghent University , B-9052 Gent , Belgium
Publisher
Oxford University Press (OUP)
Link
https://academic.oup.com/plcell/advance-article-pdf/doi/10.1093/plcell/koae139/57796512/koae139.pdf
Reference5 articles.
1. GROWTH REGULATING FACTOR 7-mediated arbutin metabolism enhances rice salt tolerance.;Chen;Plant Cell,2024
2. MicroRNA miR396, GRF transcription factors and GIF co-regulators: a conserved plant growth regulatory module with potential for breeding and biotechnology;Liebsch;Curr Opin Plant Biol,2020
3. The effect of arbutin on membrane integrity during drying is mediated by stabilization of the lamellar phase in the presence of nonbilayer-forming lipids;Oliver;Chem Phys Lipids.,2001
4. Salt tolerance mechanisms of plants;van Zelm;Ann. Rev. Plant Biol,2020
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