1. From INSERM U593, Equipe Epidémiologie de la Nutrition et des Comportements Alimentaires, Bordeaux, France (CF, LL, CS, and PB-G); the University of Bordeaux 2, Bordeaux, France (CF, EP, LL, CS, AF-R, and PB-G); INSERM U876, Bordeaux, France (EP); the CHU de Bordeaux, Hôpital Saint-André, Service de Biochimie, Bordeaux, France (EP); the Association Santé Mentale, Centre P Paumelle, Paris, France