Diet and risk factors for age-related maculopathy-Reference-Cited by-同舟云学术

Diet and risk factors for age-related maculopathy

Published:2008-03-01 Issue:3 Volume:87 Page:712-722
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

O'Connell Eamonn D¹,Nolan John M¹,Stack Jim¹,Greenberg David¹,Kyle Janet¹,Maddock LeighAnne¹,Beatty Stephen¹

Affiliation:

1. From the Macular Pigment Research Group, Department of Chemical and Life Sciences (EDOC, JMN, SB, and LAM) and Department of Physical and Quantitative Sciences (JS), Waterford Institute of Technology, Waterford, Ireland; the Department of Ophthalmology, Waterford Regional Hospital, Waterford, Ireland (EDOC and SB); the Department of Anatomy, University College Dublin, Dublin, Ireland (EDOC); the

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/87/3/712/23918371/znu00308000712.pdf

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4. The role of oxidative stress in the pathogenesis of age-related macular degeneration;Beatty;Surv Ophthalmol,2000

5. The pathophysiology of cigarette smoking and cardiovascular disease: an update;Ambrose,2004

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