Sex differences in the inhibition of γ-tocopherol metabolism by a single dose of dietary sesame oil in healthy subjects

Author:

Frank Jan1,Lee Sangeun1,Leonard Scott W1,Atkinson Jeffrey K1,Kamal-Eldin Afaf1,Traber Maret G1

Affiliation:

1. From the Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden (JF and AK-E); the Department of Nutrition and Exercise Sciences (SL and MGT), and the Linus Pauling Institute (SWL and MGT), Oregon State University, Corvallis, OR; and the Department of Chemistry, Brock University, St Catharines, ON, Canada (JKA)

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference43 articles.

1. Gamma-Tocopherol—an underestimated vitamin?;Wagner;Ann Nutr Metab,2004

2. Gamma-tocopherol detoxification of nitrogen dioxide: superiority to alpha-tocopherol;Cooney;Proc Natl Acad Sci U S A,1993

3. 5-Nitro-γ-tocopherol increases in human plasma exposed to cigarette smoke in-vitro and in-vivo;Leonard;Free Radic Biol Med,2003

4. The nitration product 5-nitro-gamma-tocopherol is increased in the Alzheimer brain;Williamson;Nitric Oxide,2002

5. New perspectives on vitamin E: γ-tocopherol and carboxyethylhydroxychroman metabolites in biology and medicine;Hensley;Free Radic Biol Med,2004

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