Postprandial triacylglycerol metabolism is modified by the presence of genetic variation at the perilipin (PLIN) locus in 2 white populations-Reference-Cited by-同舟云学术

Postprandial triacylglycerol metabolism is modified by the presence of genetic variation at the perilipin (PLIN) locus in 2 white populations

Published:2008-03-01 Issue:3 Volume:87 Page:744-752
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Perez-Martinez Pablo¹,Yiannakouris Nikos¹,Lopez-Miranda Jose¹,Arnett Donna¹,Tsai Michael¹,Galan Enrique¹,Straka Robert¹,Delgado-Lista Javier¹,Province Michael¹,Ruano Juan¹,Borecki Ingrid¹,Hixson James¹,Garcia-Bailo Bibiana¹,Perez-Jimenez Francisco¹,Ordovas Jose M¹

Affiliation:

1. From the Nutrition and Genomics Laboratory, Jean Mayer–US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston, MA (PP-M, NY, BG-B, and JMO); the Lipids and Atherosclerosis Research Unit, Reina Sofia University Hospital, University of Cordoba, Cordoba, Spain (PP-M, JL-M, EG, JD-L, JR, and FP-J); the CIBER Fisiopatologia Obesidad y Nutricion (CB06/03) Inst

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/87/3/744/23918716/znu00308000744.pdf

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4. Prognostic value of remnant-like lipoprotein particle levels in patients with coronary artery disease and type II diabetes mellitus;Fukushima;J Am Coll Cardiol,2004

5. Alimentary lipemia, postprandial triglyceride-rich lipoproteins, and common carotid intima-media thickness in healthy, middle-aged men;Boquist;Circulation,1999

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