Glycemic response and health—a systematic review and meta-analysis: relations between dietary glycemic properties and health outcomes
Author:
Affiliation:
1. From Independent Nutrition Logic, Wymondham, Norfolk, United Kingdom (GL and RT); Kellogg Europe, Den Bosch, The Netherlands (TH); and Wembley Park, Middlesex, United Kingdom (JH)
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/87/1/258S/23918618/ajc0010800s258.pdf
Reference27 articles.
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2. Glycaemic index methodology;Brouns;Nutr Res Rev,2005
3. A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women;Liu;Am J Clin Nutr,2000
4. Glycaemic glucose equivalent: combining carbohydrate content, quantity and glycaemic index of foods for precision in glycaemia management;Monro;Asia Pac J Clin Nutr,2002
5. Equivalent glycemic load (EGL): a method for quantifying the glycemic responses elicited by low carbohydrate foods;Wolever;Nutr Metab (Lond),2006
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