Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil-Reference-Cited by-同舟云学术

Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil

Published:2008-03-01 Issue:3 Volume:87 Page:621-626
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

St-Onge Marie-Pierre¹,Bosarge Aubrey¹

Affiliation:

1. From the College of Physicians and Surgeons, Columbia University and New York Obesity Research Center, St Luke's/Roosevelt Hospital, New York, NY (M-PS-O), and the Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL (M-PS-O and AB)

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/87/3/621/23918919/znu00308000621.pdf

Reference25 articles.

1. Dietary fat and obesity: a review of animal, clinical and epidemiological studies;Bray;Physiol Behav,2004

2. Medium chain triglycerides and structured lipids;Babayan;Lipids,1987

3. Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?;St-Onge;Am J Clin Nutr,2005

4. Enhanced thermogenesis and diminished deposition of fat in response to overfeeding with diet containing medium chain triglyceride;Baba;Am J Clin Nutr,1982

5. Metabolic effects induced by long-term feeding of medium-chain triglycerides in the rat;Crozier;Metabolism,1987

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