Green tea consumption and colorectal cancer risk: a report from the Shanghai Men's Health Study
Author:
Publisher
Oxford University Press (OUP)
Subject
Cancer Research,General Medicine
Link
http://academic.oup.com/carcin/article-pdf/32/11/1684/7456703/bgr186.pdf
Reference39 articles.
1. Cancer Statistics, 2010
2. Cancer incidence trends in urban Shanghai, 1972-1994: An update
3. Colon Cancer: A Review of the Epidemiology
4. Diet, Physical Activity, and Colorectal Cancer Among Chinese in North America and China
5. Inhibition of carcinogenesis by polyphenols: evidence from laboratory investigations
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