Immunoelectrophoretic Serum Protein Changes from Birth to Maturity in Piglets Fed Different Diets
Author:
Affiliation:
1. Department of Animal Industry, North Carolina State College, Raleigh, North Carolina
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/77/3/349/24176601/jn0770030349.pdf
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Purification and properties of sulfhydryl oxidase from bovine pancreas;Archives of Biochemistry and Biophysics;1988-09
2. An electrophoretic characterization of serum proteins of the collared peccary (Tayassu tajacu);Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1984-01
3. Characterization of a new alpha-glycoprotein as the major serum component in later fetal and newborn pigs;Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1982-01
4. Regulation of humoral immunity in the piglet by immunoglobulins of maternal origin;Research in Veterinary Science;1981-09
5. The Preferential Transport of Immunoglobulin G by the Small Intestine of the Neonatal Piglet;The Journal of Nutrition;1979-03-01
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