A Comparative Study of the Specific Dynamic Action of the Amino-Acids Alanine and Glycine
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/7/4/431/23606545/jn0070040431.pdf
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Specific dynamic action: A century of investigation;Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology;2006-08
2. RESPIRATORY METABOLISM IN INFANCY AND IN CHILDHOOD;American Journal of Diseases of Children;1942-05-01
3. The Specific Dynamic Action of Butter Fat, and of Superimposed Sugar;The Journal of Nutrition;1936-12-01
4. THE SPECIFIC DYNAMIC ACTION OF PROTEIN AND AMINO ACIDS IN ANIMALS;Biological Reviews;1936-04
5. The Specific Dynamic Effects of ProteinFatand Carbohydrate as Determined with the Albino Rat at Different Planes of Nutrition;The Journal of Nutrition;1934-11-01
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